When most of us think about snacks we think of potato chips, cracker, a cookie – something salty or sweet that you can eat quickly, tastes good and can be bought in the store. But lets face it…non of the above are healthy snack variants. Better eat a fruit, or some carrots or even better take the snack to the next level of fineness and try these bruschetta with shrimp and spinach pesto.
This recipe is wonderful not only as a snack but also as an appetizers or a starter for a special dinner: you will surly impress all your guests (or the special one guest :) )
These bruschetta combines polenta as the base with shrimp, homemade pesto sauce and cherry tomatoes.
Health and softness in a bite!
For more details , please visit this link were you will find all the ingredients and instructions : http://taste-for-adventure.tablespoon.com