Recent Posts

Ceviche

  Personally I did not found out about ceviche until recently when a friend of mine who was in Peru told me about it. She eat there this dish several times and convinced my to go out to a Mexican restaurant (we do not have Peru restaurant in our city …

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Praline Cheesecake

  Cheescakeee! :D Again a new cheesecake recipe for all of you, cheesecake lovers. I know that I said that my favorite cheesecake is a classic cream cheese vanilla filling with any kind of berries on top…DELICIOUS. But this praline cheesecake also looks delicious. I have to admit I’ve never …

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Sausage and Lentil Stew Slow Cooker

  Since fall came, I think many rainy days are ahead of us and a crock full of stew will be just the perfect dish for this kind of weather! Lentils and sausage are a combination that works very well together and I use it often for stews recipe during …

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Cherry-Vanilla Pudding

  This pudding recipe is the best recipe ever. Not only it is deliciously good, but is also easy to make, is raw and is very very healthy. There are no animal products used and no heat is involved :) You only need a blender where you will put all …

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Buttermilk Chocolate Cake

If you are craving for a good and veritable, classic chocolate cake try this recipe. The good think is that a slice of this chocolate cake has only 280 calories (comparable with other chocolate cakes this is very good :) ). Is moist, delicious and perfect for any celebration occasion. …

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Cheesecake

  I love love love cheesecake! :D After brownies this is my second favorite dessert in the whole world and I like the great variety in which it can be prepared.  My favorite cheesecake: crust of graham cracker crumbs with classic cream cheese with vanilla filling and any kind of …

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Piennolo Pasta Sauce

  Next time you want to make pasta, forget about the pasta sauces you can buy in the stores and try to make at home your sauce: organic, with no colorants or preservatives added. The pasta will really get the Italian flavor you are looking for but you will never …

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Individual Pizzas with Mushrooms and Spinach

  I like my pizza with fewer ingredients, I believe that less is better when it comes to pizza. This recipe is my king of pizza:only 4 ingredients (mushrooms, spinach, Mozzarella and Parmesan) with oregano and garlic to  emphasize the pizza flavors. And what I like more is the fact …

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