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Dinner

Linguine with Roasted Red Peppers, Crabmeat and Basil

  For pasta lovers, and seafood lovers, especially crabmeat, this recipe will do the trick. You will need: 2-3 crushed cloves of garlic ┬╝ cup extra-virgin oil 4 roasted red peppers 1 package of linguine (if you know how to do them is better since they are so much delicious …

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Chicken Biryani (Using a Rice Cooker)

  I like to taste dishes from different cuisines. I would love to have the chance to try one from each country cuisine :) I like spiced dishes and Indian cuisine is full of these. I hope I have the chance to visit India some day. But until then I …

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Hungarian Goulash

  ┬áHungarian cuisine is undoubtedly famous for using paprika. It hard to imagine the Hungarian cuisine without tomato, onion, peppers, garlic and the well known paprika powder and even harder not to think about goulash, the trademark of this cuisine. The Goulash is actually a stew and it can be …

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The Hungarian Beef Goulash

  As the title says, the goulash is a Hungarian traditional dish. The first time I eat one, was in my half-Hungarian friend’s house and it was absolutely delicious. Since then I have been trying it every time I go to the mountain or in Transylvania where a lot of …

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Spicy Parmesan Shrimp Skillet

I must be honest…I love spicy food so you will see much of these spicy recipes on this cooking blog :) Let’s continue with what I like: I like pasta, especially penne because they are very simple to cook. I also like seafood, and shrimps are one of my favorite …

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Spicy Cilantro Chicken Wings

You don’t feel in the mood to cook something elaborate? Well then this recipe may just do the trick. You surly must have in your freezer some chicken wings, and if not go buy some from the corner shop. Add some cilantro leaves, some limes, chilli pepper, garlic and Worcestershire …

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Ham and Cheese Calzone

  I think that pizza is the most iconic dish for Italy like Colosseum is the most iconic historical monument. And Calzone screams Italy even more :) The recipe you will find bellow is just the perfect classic calzone recipe made with Italian ham, hard salami, ricotta cheese and fresh …

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Boeuf Bourguignon

  Let’s enjoy another French dish, Boeuf Bourguignon, do delicious that will be a pity not to try. The name is very sophisticated (it should be since is French) but the dish itself is not. You will need: 1 kg of beef cut into 5 cm cubs 1 tablespoon of …

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